Acai is a berry that has many medicinal properties. The common names for this berry are cabbage palm, palma manaca, acai palm, and assai palm. The scientific name for this is Euterpe oleracea. This is mainly used as an antioxidant and an anti-inflammatory from the good old days. It is also used in the treatment of flu, pain, and fever.
Drug can help:
Promote weight loss
Boost energy & stamina
Support the immune system
Promote more restful sleep
Fight aging and inflammation
Protect against heart disease
Increase libido
The oil that is extracted from the fruit is used in the treatment of diarrhea. However there is not much clinical information about this fruit. This fruit is found in South America and Central America. This fruit has very good nutritional value. This fruit is also found to have some anti-cancer activity. It is found that the Acai juice has more than 30 times of antioxidants when compared to other fruits like grapes, pomegranates and blueberries. It has a lot of vitamins, minerals, amino acids, and omega acids to make it one of the nutritionally dense fruit.
Recommendations
Medication is available in different forms like liquids, creams, lotions, juices, capsules, and powders. In its capsule form the recommended dosage is about 1000 mg with your food. This dosage can be taken twice if needed and not more than that. It is better to follow the regimen that is recommended by the manufacturer of this product.
Precautions
There is no documented information regarding the usage of meds during pregnancy and any drug interaction. It is advised not to take more than 2000 mg per day in total. There is not allergic reaction data on this fruit. If you found to have any allergic reactions to any of the components of the Acai fruit then it is better to avoid using it. The juice is so popular that there are many companies that come with such products. Hence it is better to look for the standards followed by the manufacturer in its production before you rely on any manufacturer. Before you buy the Acai products check whether it is USDA certified or Kosher Certified and has no sugar and other preservatives